MENU
APPETIZERS
A1. Spring Roll $1.90
Deep-fried, wrapped spring roll skin, stuffed with bean threads and
assorted vegetables, served with plum sauce.
A2. Chicken Satay $7.00
Grilled chicken fillet, marinated in special sauce, skewered on bamboo
stick, served with peanut sauce & cucumber salad.
A3. To-Fu-Tod $5.00
Deep-fried bean curd, served with crushed peanut plum sauce.
A4. Chicken Wing $4.50
Golden deep-fried chicken wings in special spicy seasoning, served plum sauce.
A5. Fresh Rolls $5.90
Fresh wrapped rice paper, stuffed with steamed chicken, mints and vegetables served with crushed peanut plum sauce.
A6. Tod Mun Pla $5.80
Deep-fried minced fish, string bean with Thai curry, served with crushed peanut cucumber sauce.
A8. Golden Shrimp Rolls $6.00
Deep-fried shrimp with ground chicken wrapped in spring roll skin, served with plum sauce.
A9. Fried Wonton $4.00
Ground Chicken and shrimp wrapped with deep-fried tasty and crispy wonton skin served with plum sauce.
A11. Curry Puff (Thai Pastry) $5.70
Pastry stuffed with chicken, potatoes, and onions.
SOUPS
S1. Tom Yum
(Small) $3.90 (Large) $9.70
Hot and sour soup with mushrooms, lemon grass, green onions, kaffir lime
leaves, tomatoes, bell pepper and chili paste.
S2. Tom Kha
(Small) $3.90 (Large) $9.70
Hot & sour soup with coconut milk, chicken, mushrooms, lemon grass, kaffir lime leaves, galangal and green onions.
S3. Gaeng Judd (Clear Noodle Soup) $3.90
Mixed vegetables, bean thread and To-Fu in soup broth.
S5. Hot and Sour Soup
(Small) $3.90 (Large) $9.70
(Small) $3.90 (Large) $9.70
Hot and sour soup with mushrooms, lemon grass, green onions, kaffir lime
leaves, tomatoes, bell pepper and chili paste.
S2. Tom Kha
(Small) $3.90 (Large) $9.70
Hot & sour soup with coconut milk, chicken, mushrooms, lemon grass, kaffir lime leaves, galangal and green onions.
S3. Gaeng Judd (Clear Noodle Soup) $3.90
Mixed vegetables, bean thread and To-Fu in soup broth.
S5. Hot and Sour Soup
(Small) $3.90 (Large) $9.70
THAI SALADS
SL1. Yum Neau $14.25
Sliced Bar-B-Que beef with onions, cucumbers, green onions,bell peppers and
lime juice. SL4.
SL3. Yum Ta-Le $16.25
Shrimp, squid, and mussels with onions, green onions, lemon grass, bell peppers and lime juice.
SL8. Larb (beef, pork or chicken) $12.25
Minced beef, chicken or pork, roasted rice, onion, green onion, kaffir lime leaves, mint leaves and ground dried hot red pepper with lime juice.
SL9. Chicken Satay Salad $12.25
Grilled chicken satay mixed with onion, green onion, cucumber and peanut sauce.
Sliced Bar-B-Que beef with onions, cucumbers, green onions,bell peppers and
lime juice. SL4.
SL3. Yum Ta-Le $16.25
Shrimp, squid, and mussels with onions, green onions, lemon grass, bell peppers and lime juice.
SL8. Larb (beef, pork or chicken) $12.25
Minced beef, chicken or pork, roasted rice, onion, green onion, kaffir lime leaves, mint leaves and ground dried hot red pepper with lime juice.
SL9. Chicken Satay Salad $12.25
Grilled chicken satay mixed with onion, green onion, cucumber and peanut sauce.
NOODLES
N1. Pad Thai
Sauted rice noodles with egg, green onions, bean sprouts, special Thai sauce and
crushed peanut on the top.
(Chicken, Pork, or Tofu) - Lunch $10.45 Dinner $12.95
(Beef, Shrimp, or Scallops) - Lunch $12.45 Dinner $14.45
N2. Pad See-ew
Sauted rice noodles with egg, broccoli and Thai sweet brown sauce, topped with
fried garlic.
(Chicken, Pork, or Tofu) - Lunch $10.45 Dinner $12.95
(Beef, Shrimp, or Scallops) - Lunch $12.45 Dinner $14.45
N3. Kuoy Tiew Haeng
Steamed rice noodles with green onions, bean sprouts and Thai light brown sauce, topped with crushed peanut and fried garlic.
(Chicken, Pork, or Tofu) - Lunch $10.45 Dinner $12.95
(Beef, Shrimp, or Scallops) - Lunch $12.45 Dinner $14.45
N4. Ba-Mee-Mu-Dang
Steamed egg noodles with roasted pork, green onions, bean sprouts and Thai light
- Lunch $10.45 Dinner $12.95
N5. Kuoy Tiew Ta-Le
Steamed rice noodles with shrimp, scallops, imitation crab meat, green onions, bean sprouts and Thai light brown sauce, topped with crushed peanut and fried garlic.
- Lunch $12.45 Dinner $15.45
N6. Kuoy Tiew Rard Na
Sauteed rice noodles topped with broccoli, soy bean gravy.
(Chicken, Pork, or Tofu) - Lunch $10.45 Dinner $12.95
(Beef, Shrimp, or Scallops) - Lunch $12.45 Dinner $14.45
N9. Kouy Tiew Khoua
Sauteed rice noodles topped with green onions, bean sprouts, Thai seasoning and fried garlic on top.
(Chicken, Pork, or Tofu) - Lunch $10.45 Dinner $12.95
(Beef, Shrimp, or Scallops) - Lunch $12.45 Dinner $14.45
N12. Kuoy Tiew Pad Kee Mow (Drunken Noodle)
Sauteed rice noodles with holy basil leaves, bell pepper, bean sprouts, egg and Thai seasoning topped with fried garlic.
(Chicken, Pork, or Tofu) - Lunch $10.45 Dinner $12.95
(Beef, Shrimp, or Scallops) - Lunch $12.45 Dinner $14.45
Sauted rice noodles with egg, green onions, bean sprouts, special Thai sauce and
crushed peanut on the top.
(Chicken, Pork, or Tofu) - Lunch $10.45 Dinner $12.95
(Beef, Shrimp, or Scallops) - Lunch $12.45 Dinner $14.45
N2. Pad See-ew
Sauted rice noodles with egg, broccoli and Thai sweet brown sauce, topped with
fried garlic.
(Chicken, Pork, or Tofu) - Lunch $10.45 Dinner $12.95
(Beef, Shrimp, or Scallops) - Lunch $12.45 Dinner $14.45
N3. Kuoy Tiew Haeng
Steamed rice noodles with green onions, bean sprouts and Thai light brown sauce, topped with crushed peanut and fried garlic.
(Chicken, Pork, or Tofu) - Lunch $10.45 Dinner $12.95
(Beef, Shrimp, or Scallops) - Lunch $12.45 Dinner $14.45
N4. Ba-Mee-Mu-Dang
Steamed egg noodles with roasted pork, green onions, bean sprouts and Thai light
- Lunch $10.45 Dinner $12.95
N5. Kuoy Tiew Ta-Le
Steamed rice noodles with shrimp, scallops, imitation crab meat, green onions, bean sprouts and Thai light brown sauce, topped with crushed peanut and fried garlic.
- Lunch $12.45 Dinner $15.45
N6. Kuoy Tiew Rard Na
Sauteed rice noodles topped with broccoli, soy bean gravy.
(Chicken, Pork, or Tofu) - Lunch $10.45 Dinner $12.95
(Beef, Shrimp, or Scallops) - Lunch $12.45 Dinner $14.45
N9. Kouy Tiew Khoua
Sauteed rice noodles topped with green onions, bean sprouts, Thai seasoning and fried garlic on top.
(Chicken, Pork, or Tofu) - Lunch $10.45 Dinner $12.95
(Beef, Shrimp, or Scallops) - Lunch $12.45 Dinner $14.45
N12. Kuoy Tiew Pad Kee Mow (Drunken Noodle)
Sauteed rice noodles with holy basil leaves, bell pepper, bean sprouts, egg and Thai seasoning topped with fried garlic.
(Chicken, Pork, or Tofu) - Lunch $10.45 Dinner $12.95
(Beef, Shrimp, or Scallops) - Lunch $12.45 Dinner $14.45
